Yellow Curry

• Serves: 3
• Prep time: 1hr
• Author: Matthieu Court

Ingredients

• 700g - Chicken Thighs (boneless, skinless)
• Curry: Ginger, Garlic, Cumin, Coriander, Paprika, Cloves, Turmeric, Cardamom Pods, Water, Vinegar
• Dessicated Coconut
• Raw Cashews (pan toasted)
• 3 - small Red Chilis
• 500mL - Coconut Milk
• 3/4 cup - Chicken Stock